Rambutan - also known as the ‘hairy lychee’ - surprises with sweet, grape-like flesh under a brightly coloured skin that can range from green to red.
The fruit is delivered ripe and is as easy to peel as a lychee. The stone inside is not edible.
Thanks to its tropical-sweet flavour, rambutan is perfect for snacking or as an eye-catcher in fruit salads.
https://www.ja-exotisch.it/rambutan
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